Well, I'll probably never be a food photographer… but we have got two restaurant favorites in Tel Aviv that I wanna share with you:
Goocha: a lovely restaurant that serves a lot of fresh food, mostly seafood. The kitchen is a modern fusion. You don't wanna miss the tuna tartare (we hade it twice!) and the seafood is really fresh! The place seems to be super popular and trendy so call them in advance to reserve a table, otherwise you have to stand outside waiting (but that's also worth it). People are standing outside, having a drink on the street while waiting for at table.
An other favorite of ours is La Shuk based in the middle of the central area. The food is rustic and sooo tasty and staff are also amazing. Don't miss out on the seafood ceviche, the eggplant with hummus and the rosted lamb! I also had the black linguini pasta with shrimps and it was super tasty (it's shown at the picture above). They also have israeli wines, we can especially recommend their israeli red wines!
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