All Tomorrow's Parties /
Stockholm

Bohemian living in Birkastan in a small flat crowded with clothes, shoes and fashion magazines. Previous archaeologist now working my way in the fashion business. You'll  probably find me hanging out at local bars. I love wine and colorful eclectic outfits. 

Contact: [email protected] 

Instagram: @frktornblom

  • Wearing blazer Ann Sofie Back, scarf Burberry, skirt Menckel, belt Moschino, socks Marc by Marc Jacobs, shoes H&M, vintage fur hat. 

    Love, Karin
  • Ok I have to make an important announcement. I have bought shoes today. It was most certainly not my plan when I accidentally happened to walk in at & Other Stories. But suddenly I transformed into the most easily persuaded customer and spontaneous bought two pairs of shoes. Now thinking that I never have to buy shoes ever again in my entire life (this of course is a big lie, I am totally living in denial).

     
    Tonight's First World problem is that my expensive mayonnaise purchased at the highly regarded market hall tastes strongly of disgusting mustard. If you do not already know, I can tell you that mustard is the worst spice ever. Moreover a bunch of kids are screaming (singing?) the same frase over and over again on the television and I've lost the remote control and I'm too lazy to get up off the couch to turn off the TV. (Meanwhile in Syria….?).
    Now time for bed. Sweet dreams! 
     
     
    Love, Karin
  • I have some kind of hangup on tapas. Mainly because it is extremely tasty and also perfect to share with friends, but an other advantage is that you don't have to cook and wash dishes at home. The latter should not be underestimated!

    I visit the tapas restaurant around the corner so often that I have started dressing up as other identities simply to not appear as if I have some sort of addiction. However, my secret identities doesn't seem particularly successful since the staff always recognize me. Possibly it's because I always eat and drink the same thing on the menu. I'm simply too predictable (would probably be useless as a spy or secret agent). However, in the future I'll try to focus on becoming more open to new ideas and suggestions and have a plan to try a new restaurant at least once a week. Any suggestions? Feel free to share them with me! 
    Au Revoir!
     
     
    Love, Karin

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